Dolly Parton’s 5-Ingredient Chicken Hash Brown Casserole
There are recipes that simply feel like home, and Dolly Parton’s 5-Ingredient Casserole is exactly that kind of dish. Creamy, cheesy, hearty, and incredibly easy to prepare, this comforting casserole delivers big flavor with minimal effort. Inspired by classic Southern cooking, it’s the kind of recipe you can throw together on a busy weeknight yet proudly serve at family gatherings or potlucks. With just five everyday ingredients, this dish proves that simple food can still be deeply satisfying.
What makes this casserole truly irresistible is its perfect balance of textures and flavors. Tender shredded chicken provides protein and heartiness, frozen hash browns add comforting substance, and a rich combination of cream of chicken soup, sour cream, and melted cheddar cheese creates a luscious, velvety sauce. Baked until golden and bubbling, every bite delivers warmth, nostalgia, and pure comfort.
Ingredients & Their Roles
- 2 cups cooked shredded chicken – This forms the hearty base of the casserole. Rotisserie chicken works beautifully here, offering juicy, seasoned meat without extra prep.
- 1 (10.5 oz) can cream of chicken soup – Acts as the creamy binder that brings all ingredients together while adding savory depth and moisture.
- 1 cup sour cream – Adds tanginess and richness, balancing the saltiness of the cheese and soup while creating a smooth, comforting texture.
- 1 cup shredded cheddar cheese – Delivers bold flavor and that irresistible gooey, melty finish everyone loves.
- 2 cups frozen hash browns – Provide structure and heartiness, soaking up the creamy sauce while remaining tender inside.
Step-by-Step Instructions
- Preheat the oven to 350°F (175°C). Lightly grease a casserole dish to prevent sticking and ensure easy serving.
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, and half of the cheddar cheese. Stir until smooth and evenly mixed.
- Gently fold in the frozen hash browns, making sure they are fully coated with the creamy mixture.
- Transfer the mixture into the prepared casserole dish, spreading it out evenly for consistent baking.
- Sprinkle the remaining cheddar cheese evenly across the top for a golden, bubbly finish.
- Bake uncovered for 45 minutes, or until the casserole is hot throughout and lightly golden on top.
Why This Recipe Is So Loved
This casserole is adored because it checks every box: quick preparation, affordable ingredients, minimal cleanup, and unbeatable comfort. It’s a true dump-and-bake recipe that even beginner cooks can master, yet it tastes like something that’s been passed down for generations. Its versatility also makes it a staple—you can easily adapt it with spices, vegetables, or different cheeses while keeping the core recipe intact.
Pro Tips for Perfect Results
- For extra flavor, season lightly with salt, pepper, garlic powder, or paprika.
- Let the casserole rest for 5–10 minutes after baking to help it set before serving.
- Use freshly shredded cheese for better melting and richer flavor.
Serving Suggestions
Serve this comforting casserole alongside a fresh green salad, steamed vegetables, or warm dinner rolls for a complete meal. It also pairs wonderfully with roasted broccoli, green beans, or a simple coleslaw to balance the richness.
Final Thoughts
Dolly Parton’s 5-Ingredient Chicken Hash Brown Casserole is proof that great cooking doesn’t need to be complicated. With minimal prep, simple ingredients, and maximum comfort, this dish earns a permanent place in your recipe collection. Whether you’re feeding a hungry family or craving classic comfort food, this casserole delivers warmth, flavor, and ease in every bite.
