
π Quick Apple Pancakes in 5 Minutes!
π₯ Fluffy, fruity, and ready in minutes β the perfect breakfast or snack that tastes like homemade apple pie!
π½οΈ Ingredients
1 apple (grated, with peel)
1 egg
2 tbsp sugar
A pinch of salt
150g yogurt
140g flour
Β½ tsp baking powder
π¨βπ³ Instructions
1. β
Grate the Apple
Grate the apple (no need to peel) and set aside.
2. β
Whisk Wet Ingredients
In a bowl, beat the egg with sugar and salt until light and foamy.
3. β
Add Yogurt
Mix in the yogurt until smooth.
4. β
Add Dry Ingredients
Sift in the flour and baking powder, then stir until the batter is smooth and lump-free.
5. β
Fold in the Apple
Gently mix in the grated apple.
6. β
Cook
Heat a non-stick pan over medium heat. Drop spoonfuls of batter and cook for 2β3 minutes per side until golden brown.
7. β
Rest & Serve
Let pancakes rest on paper towels briefly to absorb any excess oil.
Serve warm with powdered sugar, maple syrup, or fresh fruit. π―π
π‘ Tips
πΈ Perfect for a quick breakfast or a sweet afternoon snack.
πΈ Top with fresh berries, honey, or cinnamon sugar for extra flavor.
πΈ Use Greek yogurt for a richer texture.
β±οΈ Prep Time: 5 minβ|βCook Time: 10 minβ|βTotal: 15 min
π½οΈ Serves: 2β3β|βπ₯ Calories: ~280 per serving