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Slow Cooker Chicken Breasts with Gravy

Slow Cooker Chicken Breasts with Gravy
Slow Cooker Chicken Breasts with Gravy

🔹️ Slow Cooker Chicken Breasts with Gravy

The ultimate comfort food classic! Tender, juicy chicken slow-cooked to perfection in a rich, creamy gravy. It’s warm, flavorful, and unbelievably easy — your family will love every bite!


👉 Why You’ll Love This Recipe

  • ✅️ Incredibly easy to make — just set it and forget it!
  • ✅️ Produces tender, juicy chicken every time.
  • ✅️ The gravy is creamy, rich, and full of flavor.
  • ✅️ Perfect for busy weeknights or cozy weekends.

🔹️ Ingredients (and Why They Matter)

  • ➡️ 1 ½ cups water: Keeps the chicken moist and helps create the gravy base.
  • ➡️ 2 packets chicken gravy mix: Adds deep, savory flavor and thickens the sauce.
  • ➡️ 1 ¼ cups condensed cream of chicken soup: Makes the gravy smooth and creamy.
  • ➡️ 1 teaspoon garlic powder: Brings subtle, aromatic depth.
  • ➡️ ½ teaspoon kosher salt: Balances and enhances all flavors.
  • ➡️ ½ teaspoon paprika: Adds gentle warmth and color.
  • ➡️ ¼ teaspoon coarse ground black pepper: Provides mild spice and earthiness.
  • ➡️ 3 boneless, skinless chicken breasts (about 1 pound): The tender star of the dish.
  • ➡️ ½ cup sour cream: Stirred in at the end for a silky, tangy finish.

👉 Step-by-Step Instructions

  1. ✅️ Step 1: Season chicken breasts with garlic powder, salt, and black pepper.
  2. ✅️ Step 2: In your slow cooker, whisk together water, gravy mix, condensed chicken soup, paprika, garlic powder, salt, and pepper until smooth.
  3. ✅️ Step 3: Add chicken breasts and flip to coat both sides evenly in the gravy.
  4. ✅️ Step 4: Cover and cook on LOW for 4–5 hours until tender and fully cooked.
  5. ✅️ Step 5: Remove chicken carefully and whisk sour cream into the gravy until creamy.
  6. ✅️ Step 6: Return chicken or pour gravy on top when serving.

🔹️ Pro Tips for Perfect Results

  • ◾️ Don’t lift the lid while cooking — keep the heat in for even results.
  • ◾️ Check doneness at 4 hours to avoid overcooking.
  • ◾️ Add 1 tbsp cornstarch + 2 tbsp water at the end if you prefer a thicker gravy.
  • ◾️ A splash of Worcestershire sauce adds a deeper, richer flavor.

👉 Serving Suggestions

  • ➡️ Serve over mashed potatoes, steamed rice, or buttered noodles.
  • ➡️ Add a side of roasted vegetables or green beans for freshness.
  • ➡️ Don’t forget warm biscuits or dinner rolls to soak up that delicious gravy!

🔹️ Why Everyone Loves It

  • ✅️ Quick to prep, easy to cook, and guaranteed to please.
  • ✅️ Comforting, hearty, and satisfying for all ages.
  • ✅️ Uses simple ingredients yet delivers big flavor.

👉 Final Thoughts

This Slow Cooker Chicken Breasts with Gravy recipe proves that comfort food doesn’t need to be complicated. With just a few ingredients and a bit of time, you’ll have a dish that’s creamy, flavorful, and effortlessly delicious. Perfect for family dinners, meal prep, or whenever you crave something warm and cozy.

One bite, and you’ll understand why this slow cooker favorite wins hearts every time! ❤️


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